In addition to the shop with direct sale of our doc meat, we have started the farm to let you taste our meat cooked according to the italian tradition but with a touch of modernity. The farmhouse consists of 3 rooms for a total of 40 seats, furnished in a rustic and modern style.

For over thirty years our farm has been breeding beef cattle that are fed with our agricultural products grown on about 20 hectares of land. Every year 250 heads of the limuosine (heifer) breed are bred. The choice to breed this type of cattle is linked to the fact that they produce high-quality and high-quality meat.